Cooking fish

An amazing, unusual and amazing delicacy is caviar. Its aftertaste is unique and exquisite. Pike, red,

How to properly prepare coho salmon for salting? First defrost frozen fish at room temperature.

It’s no secret that those who love to eat tasty and satisfying food consider it a separate item in their diet.

Hello to all those who love to cook delicious and satisfying meals. My name is Pavel and I am a man

Lake Chany is a large endorheic reservoir, which is a system of reaches interconnected by numerous

Salting methods Before you start smoking, you should salt the fish. Before you start

Cooking at home Before considering the features of preparing fish balyk at home, you should

Features There are three species of representatives of the carp family - motley, white and hybrid silver carp. Individuals

To prepare the perfect marinade for salmon, you should never use vinegar or

The taste of the meat of most fish is neutral and soft. That's why almost everyone approaches him