In order to get a rich catch, many fishermen use flavorings. Modern products in the form of special flavors today help fishermen who strive to get real pleasure not only from the fishing process, but also from the fact that they return home with a lot of fish.
Flavors are designed to captivate the attention of small water inhabitants. They can be purchased ready-made in special stores or made yourself. The main thing is that with the help of flavors you can lure fish and get a rich catch.
Types of flavors for fishing
Flavors for fishing can be divided into several types. They are divided according to purpose, and taking into account the type of fish, so before you go fishing, decide on the type of flavoring. After all, it is the aroma that is given to the bait that is the important factor that attracts and attracts fish.
They will work effectively only in a proper combination with bait and bait, so the choice of flavorings must be taken seriously. Only a smart choice will attract a large number of fish.
By purpose
According to their purpose, flavorings can be divided into the following types:
- for bait;
- for nozzle.
Manufacturers offer scents specifically for bait and bait. If you make a more careful and attentive choice, you can see that in terms of the aromatic component they are the same thing.
These types differ from each other in that the aromas for baits are made from substances that change both the smell and taste of the bait.
Depending on the type of fish
Taking into account the type of fish, flavorings can be divided into two types - general purpose and special purpose. General purpose scents include common strawberry, spice, cocoa, etc., which can be used to attract all types of fish. But targeted aromas are used to catch a specific type of fish. These fragrances are specially produced. For example, “Roach”, “Bream”, etc.
Flavorings can also be divided according to their release form. They come in liquid, dry, spray flavors and syrup flavors. Dry species are added to bait; all other options are universal, but can make both bait and bait fragrant.
Let's prepare a flavoring spray for fishing based on garlic or dill
It's not hard to guess that you need garlic bulbs or a bunch of dill (or dry spice at the grocery store). We grind all this stuff (separately, of course) and fill it with vodka (alcohol). We put it in the refrigerator for a couple of weeks.
Strain through a fine strainer and mix with glycerin (or alcohol) and water. Depending on the filling, we get either garlic flavoring spray or dill.
Crucian carp love garlic spray. And the roach loves barberry. It can be prepared from barberry extract purchased at the pharmacy.
These are some simple ways to achieve the desired results when fishing.
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How to make a fishing scent?
You can prepare special flavored products and additives for a good catch yourself. This is not such a difficult matter; you can prepare aromas at home, which will help to significantly save both invaluable time and money.
Amino acids of plant origin, plant extracts, berries, garlic or cake are often used as aromas. These products have attractant properties, so there is no need to use them together with chemical additives.
In addition, there are a large number of recipes that you can prepare yourself. It all mainly depends on what kind of fish you want to catch. To prepare flavorings, you need to take ingredients such as sugar, halva, honey, cloves, dill, etc.
Store-bought flavors
Today, there are a large number of different attractants that are produced at the production level by different firms and companies, both domestic and foreign. They may have different industrial bases and technological equipment.
Therefore, the production of flavors may differ not only in the form of delivery of the substances, for example, whether it will be granules or gel, but also in the packaging method, the presence of a branded label, and much more.
Moreover, entire research institutes, advanced and talented ichthyologists, professionals in fish physiology and biotechnologists can work for modern holdings that produce flavorings in especially large volumes. There are also companies that work closely with organizations producing baits or baits. This:
- Berkley;
- Sensas;
- Rublex;
- Yum;
- Bass Assassin;
- Gary Yamamoto and many others.
Small manufacturers that do not have a broad scientific base and technological equipment are engaged in the production of flavorings based on:
- dried animal blood;
- extracts from shrimp and other marine life;
- worms;
- cakes;
- milk powder;
- confectionery and pharmacological flavorings and additives.
If we compare purchased attractants with traditional ones, there is no huge difference between them. The former simply have a more convenient form of delivery in the form of a spray or gel, and have their own special packaging.
But most importantly, they must be accompanied by instructions or recommendations for use. Holdings today are trying to produce flavors by chemical synthesis or biotechnology, which is considered more profitable from the commercial side.
Flavorful foods and seasonings
In order for the prepared flavor to be effective and give the desired result, special seasonings and products should be added to it.
They improve the taste and sometimes even the color of the bait. As a rule, such products and seasonings have a pleasant taste and smell, which is why they attract the attention of fish.
You can add seasonings such as:
- anise;
- barberry;
- vanilla;
- ginger;
- carnation.
Amino acid flavors
Amino acids have a special taste and smell. Their aromas are varied, so amino acids can be used for both general purpose and specific purposes. Amino acids are available in chocolate, pudding, milk, berry, etc. flavors.
They impart a special smell and taste to both bait and groundbait, so when preparing flavorings, adding amino acid flavors is an excellent choice.
Rules for using home fragrances
If you prepared the flavor yourself, then during use you need to follow some important nuances and rules. Firstly, you need to use the flavoring wisely and carefully, since a very strong smell can scare away the fish. In summer, you can turn to glycerin, oil or alcohol flavors.
Popular recipes for making flavorings
One of the most common and popular types of flavorings is the alcohol type. It is alcohol species that can be perfectly dissolved in water, preventing the process of rotting of the bait, which helps attract fish. Such flavors can be stored for a long time and used at any time of the year.
Alcohol flavorings can be prepared from fruits or dried plants. For example, you can take cloves, anise, vodka, dill, garlic and cinnamon. All this must be mixed thoroughly and left to infuse for 3 weeks. Alcohol flavoring can be made from fresh fruits, worms or ants.
Tea flavoring is also very popular and in demand.
How to make it yourself
Many advanced fishermen have learned to make both dry and liquid flavors for fishing with their own hands. Many aromatic plants grown in summer cottages are suitable for preparing dry mixtures. These are fennel, lemon balm, coriander, mint, cumin, dill, garlic, anise. You just need to collect them, dry them completely and grind them. Everyone calculates the proportions themselves.
An alternative option is alcohol flavorings for fishing, which, like dry ones, are stored for quite a long time. You can pour dried herbs (for example, dill, cloves, anise) with alcohol (vodka), shake the contents of the container thoroughly and leave for 2.5-3 weeks. It is important that the jar is made of dark glass, which protects the product from sunlight. The components of homemade flavoring, as well as their concentration, can be changed at your discretion.
Homemade sprays for summer fishing
If you decide to make your own sprays, note that there are many options for this. One of the simplest methods is a spray of vanillin and water. To prepare this spray, you need to boil water and add vanilla.
Vanilla can be added in powder form or in liquid form. Spray for summer fishing can also be made from fruits, for which syrup or fruit essence should be used.
Advantages
Preparing a spray at home has its own characteristics and advantages. Firstly, you can save money and time. Then, preparing a spray at home allows you to experiment and combine several scents.
Flaws
Homemade spray also has its disadvantages. Firstly, you may be mistaken in the amount of additives, and then such a spray, as a rule, cannot be stored for a long time. The sprays offered by manufacturers can be stored for a long time and used at any time of the year.
How to get spray for fishing?
The basis of any spray is an extract or essence of a different scent. Two more components are water and alcohol. The ratio of these components is:
Instead of extract, you can add concentrated essence. It is sold in these small bottles of 5-10 mg.
It is enough to take a pipette and collect a couple of drops of this concentrate and drop it into the container. In this case, it turns out that 50% of water and glycerin or alcohol will be required.
Pour the liquid into a bottle with a spray bottle. If you have empty containers from store-bought sprays, do not throw them away. They will fit in the future. These bottles are still left over from perfumes. They should be washed well with boiled water to remove the smell of the liquid.
Typically, such bottles hold 50 ml, so pour 25 ml of water and alcohol or glycerin, and add 3-4 drops of extract.
If we use glycerin, then after 24 hours the spray is ready and you can use it. If we use alcohol, then we need to wait 7-10 days and the spray will also be ready.
What is the function of alcohol and glycerin and is it possible to simply dilute the extract or essence with water and get a ready-made attractant? Glycerin and alcohol hold the essence and prevent it from dissolving in the pond and eroding. If you dilute the extract with water and get a water-based spray, then the operating time of such a flavor under water will be less than a minute. Sprays containing alcohol and glycerin are also washed out, but over a much longer period of time.
You can also use sprays prepared with water. This is the case if the above products are not at hand and there is no time to cook them. You can boil water and add a packet or two of vanillin and a teaspoon of sugar to it. Stir everything well and cool the liquid. After cooling, pour the prepared attractant into the container. This spray can be used for dynamic feeder fishing and when fishing with frequent casts.
Flavors for predators
Today, manufacturers offer various flavors and attractants that are designed specifically for predators. Flavors for predators have a distinctive taste and smell. Despite the fact that the use of flavors for catching predators is a new concept, they still find great use among experienced fishermen.
Many fishermen think that the use of attractants and scents is very effective and special attention should be paid to different types of flavors. Note that flavors for predators are produced in special scientific experiments.
Attractants have different colors, their variety is simply amazing. One of the most common types are flavors, which are offered by.
Making your own flavors at home: recipes
There are a great variety of recipes for making your own flavorings, but each specific recipe depends on what kind of fish you plan to catch.
The following products and seasonings are suitable for making your own products:
- sugar;
- honey;
- cocoa;
- garlic;
- halva;
- vanillin;
- carnation;
- dill;
- fennel;
- cardamom.
Food solutions for baking and various oils are also considered relevant; in addition, fish are also attracted by medicines, for example, valerian, camphor oil, fish oil, “Star” balm
The most common type of flavoring that fishermen prepare with their own hands is alcohol. They can be perfectly dissolved in water without worrying about the bait rotting.
Recipe No. 1
To prepare this recipe you will need the following ingredients:
- anise;
- cinnamon;
- garlic;
- carnation;
- vodka or alcohol.
All ingredients must be mixed in a glass container and poured with one glass of vodka. The composition should be closed with a lid and allowed to brew for 2 weeks. Next, the mixture needs to be poured into small jars and used a few drops during preparation.
Recipe No. 2
To prepare the composition you will need the following ingredients:
- alcohol;
- cocoa;
- red pepper;
- garlic;
- dill;
- caramel;
- honey;
- the smell of shrimp.
All ingredients must be thoroughly mixed and pounded in a mortar. Afterwards, the mixture should be transferred to a saucepan and filled with alcohol. You need to infuse the mixture for 2 weeks and use it after the specified period has expired.
Recipe No. 3
Ingredients:
- worms;
- snails;
- bloodworms.
It is important to initially dry all the ingredients and then chop them, and then dry them a little again. The mixture should be infused in alcohol for a week. The sediment obtained from the mixture can be used in the manufacture of bait, which will also save money.
Recipe No. 4
Flavored tea bags are an excellent remedy. You can choose scent sachets:
- cinnamon;
- apple;
- honey;
- berries
You will also need other ingredients:
- powdered milk;
- soy sauce;
- ketchup;
- hemp oil.
To prepare, you will need to place 6 tea bags in a container and pour boiling water over them. You will need to add a few tablespoons of sugar to the tea. The syrup then needs to be mixed with other components (each component is 1 tbsp).
Leave the syrup for at least 30 minutes and then strain. You need to soak the bait in the prepared warm odorous substance; it is best to do this in a thermos.
Rules for aromatization in warm and cold water
When using fragrances, you need to pay attention to the time of year. Taking into account weather conditions and time of year, aromatization occurs differently in warm and cold water.
Note that in cold times fish are not attracted to strong odors and, conversely, on hot days fish prefer bright and strong odors. In warm water, ordinary honey can be an excellent flavoring agent. Fruity aromas are also great for warm water. But in cold times, you can choose aromas based on amino acids, vanillin or garlic.
In spring and autumn, it is advisable to prepare flavors that do not contain nutritional compounds. Protein or protein flavors are excellent choices.
How to prepare a good activator
High-quality fishing flavors that combine all the beneficial properties of bite activators and demonstrate good results are products of well-known manufacturers.
If you manage to prepare a bite activator at home, then you need to use it very wisely. It is necessary to take into account some factors, especially natural ones.
Therefore, you can use bite activators if you adhere to the following rules:
- Too much bite activator is bad, as it can lead to the opposite effect.
- In spring, autumn and winter, fish prefer food of animal origin. In this regard, it is necessary to use more the smells of worms, bloodworms and fish oil.
- In summer, when the water is warm, odors spread faster through the water column. Therefore, in such conditions you need to adhere to the rule - the less, the better.
- It is not recommended to introduce more than two scents into the main composition, as this is unlikely to work.
- Almost all types of fish, when warmer, prefer sweet aromas.
Most experienced fishermen are familiar with the habits of the species of fish they catch. Naturally, such understanding comes after long experiments, which can lead to both success and disappointment. But don't stop halfway. Luck always comes close only to the stubborn and purposeful.
Advantages of homemade flavors over purchased ones
Today, the corresponding market offers a variety of flavors, there is a large choice, however, despite this, many fishermen prefer to make flavors themselves. They explain this fact by the fact that preparing aromas at home has its significant advantages.
At home you can always get the desired result, save money and time. In addition, you can experiment at home and create completely new, more effective scents. Here you can combine a variety of additives and compositions, so many, both experienced fishermen and beginners, prefer to make flavors themselves.
Release form variations
There is also a division for varying the release form. In this case, certain variations are possible:
- dry;
- flavoring syrups;
- flavorings in the form of a spray;
- liquid flavors.
The first two products must be added directly to the bait mixture, thus enhancing the smell and making it more attractive to fish.
The other two products have a special advantage - they are universal. They can be added to both groundbait and bait.
You can prepare such components for fishing with your own hands, and unlike those models sold in stores, a composition prepared at home will not cost a pretty penny.
