How to cook pearl barley for crucian carp fishing

Catching crucian carp with pearl barley is almost always a working option that is effective in any situation. This homemade preparation is popular among fishermen not only due to its effectiveness, but also to its affordability. The main thing is to prepare it correctly. There are a lot of recipes where pearl barley is used as an independent ingredient, and together with other additives and flavorings. To prepare pearl barley for catching crucian carp at home, familiarize yourself with all the intricacies of this process, and adhere to the recipe, proportions of water and ingredients.

Choosing the right pearl barley

For successful fishing for crucian carp, approach the choice of pearl barley with all responsibility; the number of bites will depend on its quality. Among the main points that you should focus on when purchasing cereals, experienced fishermen highlight:

• grain size. It is better when they are large with a smooth surface, light, peeled;
• harvest dates. It is optimal if the pearl barley is fresh, collected and packaged in the current season;
• without signs of damage by harmful insects. Bugs, rodents, and grain moths often like to feast on pearl barley grains.

Such a bait, even already boiled and with the addition of flavorings, will weakly attract crucian carp.

For fishing, do not use pearl barley with a specific, putrid odor. This technique will only scare away the prey.

How to cook barley correctly

Cooking is the fastest way to obtain the desired product.

Important! Do not rinse the finished barley with water under any circumstances. A layer of starch is washed off from it, which attracts crucian carp.

To ensure that this procedure is carried out correctly, experts offer a simple recipe that has been proven over the years.

1. Before cooking, the grains are soaked in a small container for 2-3 hours.
2. Then water is added to the same container. Its volume should exceed at least 3 times the volume of the cereal.
3. Place the pan on the stove and bring its contents to a boil.
4. At this point, flavorings should be added if they decide to use them.
5. All that remains is to finish cooking the grains, stirring the porridge constantly. Usually about one hour is enough.
6. The finished product is left in a saucepan with a lid on. While it cools, the pearl barley will have time to “reach” additionally.

It should be remembered that this grain tends to increase in volume during cooking. Its grains will be at least 3 times their original size. Therefore, it is worth choosing suitable dishes in advance.

How and how much to cook

To properly cook pearl barley for crucian carp, follow the following technology:

1. Measure one glass of pearl barley and pour it into a suitable container, preferably steel or enameled. If the grains are clean, there are no husks or insects, then it is not advisable to wash them, otherwise the starch will be washed off, for which the underwater inhabitants of the reservoir value this attachment.
2. Add cold water at the rate of 1 cup of pearl barley and 3 cups of liquid. Then cover the container with a lid and put on fire. When the cereal boils, reduce the flame and cook it for 25–35 minutes. On low heat there is no need to worry that the porridge will burn, but on medium heat it is better to stir periodically. When the liquid has almost evaporated, check the grains for readiness using a needle. This technique will allow you to see how the bait will stay on the hook. If necessary, the grains are too hard, then add boiling water and boil them some more.
3. Remove the pan with pearl barley from the stove and wrap it in a blanket for a couple of hours.

Properly boiled pearl barley for fishing will have a medium density consistency, it will fit on the hook without any problems and stay on it. A good bait will be quite slimy to the touch, which is guaranteed to attract crucian carp.

Preparation

How to cook pearl barley for crucian carp fishing? To quickly prepare the cereal, it must be soaked in warm water for 1-3 hours in advance. You will need pearl barley and water in a ratio of 1:5. The pan must be placed on the fire, which should be reduced as it boils. During cooking, you need to add salt and sweeten the product to improve the taste. For 1 liter you need 1 pinch of sugar or salt. But you should not add salt-containing seasonings.

How long to cook pearl barley for crucian carp fishing? This is done for an hour over low heat, and the product must be stirred regularly. After the water has boiled away and the grains are ready, you need to mix them and let them brew. Then you can add aromatics, for example, anise, vanilla, cinnamon, honey, garlic. The product is also prepared with the addition of caramel strawberry candies and raspberry syrup.

How to steam pearl barley for crucian carp

The algorithm for preparing barley using the steaming method is as follows:

1. Pour the required amount of cereal into a metal container.
2. Pour boiling water so that the water is 2-3 fingers higher from the level of the grains.
3. Place on a wooden surface.
4. Wrap the pan on all sides, using a couple of blankets or blankets.
5. Leave to steam overnight.

To steam pearl barley, you need to use water that has just boiled. There is no time to hesitate here; the grains must be poured with boiling water and immediately wrapped. You should not place the container on the floor or on a windowsill; the effect will be weak.

Nozzle

These recipes help you understand how to cook pearl barley for fishing. The recommendations will allow you to correctly attach the hook. If it is 16th and 18th size, then you need to take 1 grain. On the 9th and 10th you can take 2-3 pieces. You need to pierce the grain in the middle, where there is a dark groove. The pearl barley will be pierced through, and the hook will be open.

If you use steamed cereal, you can create a “sandwich”. Between the grains you need to plant bloodworms, maggots, steamed oatmeal or a worm. Usually these combinations help during sluggish biting. It is important to ensure that the bait is closed so that it does not dry out.

How to steam in a thermos

This method is suitable for hiking conditions. It is simple and accessible, just follow the following sequence of actions:

1. Pour pearl barley into a thermos, measuring 100-150 g. It is better to use heat-insulating dishes, otherwise you will need to wrap it additionally so that the grains are steamed.
2. Pour boiling water over the pearl barley, calculating 1 cup of cereal for 3 cups of liquid. Then seal the thermos tightly. There is one nuance here: you don’t need to pour water right up to the neck, and fill it more than 1/3 of the entire volume.
3. Infusion time is 3–4 hours. If the thermos does not retain heat well inside, then after a couple of hours the boiling water must be replaced with a new one.
4. Drain off excess liquid and pour pearl barley onto a paper towel or napkin. Thanks to this you will be able to get rid of unnecessary moisture. Change the paper towel until it is dry.
5. Roll pearl barley in breadcrumbs. If attractants are used, they are poured into breadcrumbs until the grains are processed.

To steam pearl barley in a thermos for fishing, you need a high-quality thermos and boiled water. Then the result will be high.

Recipes with additives

Barley with garlic perfectly attracts crucian carp; it is not difficult to prepare. You can use either a spray can or a natural product. You can process pearl barley kernels immediately before fishing, casting them to a promising fishing point. Use 2 medium-sized cloves of garlic for one glass of pearl barley. First you need to grate them finely or pass them through a garlic press. This spice should be added to the porridge only after cooking the porridge, before the pan is wrapped in blankets.

With peas

It is not only effective to use pearl barley as a bait, but also for baiting crucian carp. This cereal is universal in use and easy to prepare. It is good to take it fishing with float and feeder gear, where there is a feeder. The bait composition has a plastic consistency, perfectly absorbs odors and attracts fish.

The step-by-step preparation of pearl barley with peas is as follows:

1. Rinse the peas.
2. Place in a suitable container and add water taking into account 1:4.
3. Cook over low heat until pureed.
4. Add pearl barley grains.
5. Cook until fully cooked (about 40 minutes).
6. Remove from the stove, wrap in a blanket or blanket.
7. Leave for a couple of hours.

With semolina

This component further increases the chances of catching crucian carp.

Cooking technology:

1. Pour pearl barley into a saucepan and add water at a ratio of 1:3.
2. Place on the stove and cook over low heat for 30 minutes.
3. Drain off excess water and place the finished grains on a paper towel or napkin.
4. Sprinkle barley with dry semolina.
5. The bait for crucian carp is ready for use.

With millet

This recipe is one of the effective ones. Cereals (1 glass) are filled with water (6 glasses). The product must be salted and sweetened. Cook for 20 minutes, after which you need to add millet (1 cup). Cooking should be continued for 40 minutes until the water above the cereal boils away. Then you need to remove from heat, add honey or sunflower oil. Let the product sit.

Pearl barley bait

In summer, fertilizing with pearl barley grains works great for crucian carp, if it is “ennobled” with additives that are interesting for the fish.

With breadcrumbs

Recipe for catchable pearl barley bait:

1. Measure out one glass of cereal, pour it into a saucepan and add water at a ratio of 1:3.
2. Cook until done over low heat.
3. Drain off excess liquid and pour onto a napkin or paper towel.
4. Place the dried cereal grains in a bag and add crushed cookies, preferably soft ones. Saltine crackers are not suitable in this case.
5. Mix well and pour onto newspaper.
6. Sprinkle with breadcrumbs.

With millet

The algorithm for preparing bait for crucian carp consists of the following manipulations:

1. Pour the cereal into a suitable container and add water at a ratio of 1:3.
2. Cook for 20 minutes.
3. You can add sugar, salt, vegetable oil.
4. Add millet and reduce heat.
5. Cook for another 40 minutes, stirring regularly.
6. Remove from heat and let cool.

Steaming

Another way to cook pearl barley for crucian carp fishing? You can choose the method of steaming cereals in a thermos. Such grains will be elastic and hard. You will need a thermos with a wide neck, which makes cooking and cleaning easier. Before doing this, you need to warm up the walls of the container. To do this, pour boiling water, close the lid, then leave the thermos to warm up for 15 minutes.

Steaming is performed according to the following instructions:

1. Requires 2 tbsp. l. clean, peeled cereal, which should be poured into a thermos.
2. Then you need to add a little salt, sugar, boiling water (1 cup).
3. Then you should screw on the lid and shake the contents.
4. The container should be wrapped in a towel and let it sit for 5-6 hours.

It is advisable to steam the grains overnight. In the morning you just need to put the bait on a sieve, and then wash it and put it in a camp container. You need to cook cereal in a thermos with caution; fill it no more than 1/3 of the vessel. If you add a lot of grains, the thermos may become damaged as it swells. In a 0.5 liter container you should add no more than 3 tbsp. l. cereals

How to properly cook pearl barley for fishing, and how long does it take if you use another method? If the procedure in a thermos does not work, you can take a pan. After the water with pearl barley boils, it must be covered and wrapped in a blanket. The dishes can be wrapped in a towel, after which they are placed in a thermal bag.